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JAPANESE-INSPIRED, YORKSHIRE-DRIVEN.

An ode to the Japanese beer and yakitori houses, some of which date back to the 1600s. A little piece of Japanese history in York.

Enjoy sashimi grade Tuna, Chicken Yakitori and experimental Japanese dishes on our 2 or 3 course IZAKAYA menu, served midweek evenings and weekend lunches.

Once the weekend nights draw in and the lights are dimmed, join us for our CHEF'S SELECTION.

A venture from Danny Victory and Adam Johnson; two York locals intent on bridging relaxed and refined dining.

Our Menus

EXPERIENCE

IZAKAYA.

SAYŌNARA MENU

Wed & Thurs 5.30 - 8.30pm

Fri & Sat 12-2PM

Dive into our IZAKAYA adaptive menu and pay homage to the best dishes served over the past 14 months.

(15.02.24 - 23.02.24)

CHEF'S SELECTION MENU

Fri & Sat 5.30-8.30PM

Our CHEF'S SELECTION evening menu highlights the best dishes from the SAYÕNARA menu, giving our guests the perfect curated meal. There are 3 different menus, all of which are designed for 2 people to share. Namely the menus are 'NIKU' (meat), 'YASAI' (vegetables) & 'SAKANA' (fish).

(15.02.24 - 23.02.24)

DRINKS

Wed – Sat 12PM till late

Whether you're in the mood for some cocktails sat in the sun or a casual beer catching up with friends and family, we have you covered.

Book Now

EXPERIENCE

IZAKAYA.

SAYŌNARA MENU

Wed & Thurs 5.30 - 8.30pm // Fri & Sat 12-2PM

Dive into our IZAKAYA adaptive menu and pay homage to the best dishes served over the past 14 months.

(15.02.24 - 23.02.24)

CHEF'S SELECTION MENU

Fri & Sat 5.30-8.30PM

(15.02.24 - 23.02.24)

DRINKS

Wed – Sat 12PM till late

Whether you're in the mood for some cocktails sat in the sun or a casual beer catching up with friends and family, we have you covered.

Book Now